Saturday, June 27, 2015


Fruit salad

 Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either in         their own juices or syrup. When served as an appetizer or as a dessert, a fruit salad is sometimes     known as a fruit cocktail or fruit cup. 
    Prep Time                         Serves                 
    15 min+refrigeration          8-9     


  •   Banana(Medium Size) -2(Cut Into Small Pieces)
  •   Apple-1(Cut Into Small Pieces)
  •    Seedless Grapes-1/4 Cup(Cut Into Small Pieces)
  •    Mango-2(Cut Into Small Pieces)
  •    Chopped Nuts-Few(Roast Nuts In ¼ Teaspoon Ghee)
  •    Milkmaid-1/4 Cup
  •    Ice Cream –For Topping(Optional)


 STEP -1
 In a large bowl, combine all the fruits. Gently mix in milkmaid. Chill for 1 hour before serving. 
 You can add any other fruits rather than this.  

 STEP -2
 Finally add roasted nuts and mix. (Before serving)

 STEP -3
Top it with ice cream.


No comments:

Post a Comment