Tuesday, June 16, 2015

AVAL(RICE FLAKES) ROAST

Aval (Rice Flakes) Roast



Ingredients
  • Aval-250g
  • Jaggery-250g
  • Grated coconut-1 ½ cup
  • Nuts-few
  • Raisins-few
  • Cardamom powder-1tsp


Method





STEP-1
Roast the rice flakes (aval) for 10 minutes on low flame and without oil, till it become crispy (or you can oven heat it on 100% power for 3 minutes)

STEP-2
Melt jaggery in necessary water(1/3 cup) and strain it.

STEP-3
Add cardamom powder, cashew nuts, grated coconut and raisins.
Stir well for a few minutes.

STEP-4
Add aval into it and mix well.

STEP-5
Aval roast is ready to serve.

RICE FLAKES(AVAL)  ROAST



No comments:

Post a Comment