EASY KALLUMMAKKAYA(MUSSELS) ROAST

Easy Kallummakkaya(mussels)  Roast

Ingredients

• Kallummakkaya(Mussels)-1/2 k
• Red chilly powder -1tsp(up to your spice level)
• Turmeric powder-1/4tsp
• Salt – as required
• Chopped onion -3
• Chopped tomato -1
• Curry leaves-1 string
• Coconut oil-2-3tbsp

Method

STEP-1

Cook mussels in a pan about 2-3 minutes in medium flame(until water dries).

STEP-2

Add onion ,coconut oil and curry leaves.Saute for 2 minutes

STEP-3

Then add turmeric powder ,red chilly powder,chopped tomato and salt.

STEP-4

Close the lid and cook the fish in medium flame by stirring occasionally.

EASY KALLUMMAKKAYA ROAST