KIWI TREAT

Kiwi Treat

Ingredients

• Kiwi-2 (Peeled and Cut Into 4/5 Slices)
• Chocolate, Broken Into Pieces-1 Cup
• Vegetable Oil/Coconut Oil-1 Teaspoon
• Pistachios, Sprinkles-For Coating
• Pop sticks

Method

STEP-1

Peel and slice Kiwi into thick slices.
Insert stick in each slice and place on parchment or wax paper and freeze for 1hour.

STEP-2

Melt the chocolate in a bowl over simmering water or in the microwave by stirring occasionally.

Allow to cool slightly so the chocolate is thicker and adheres the kiwifruit.

STEP-3

Place each coating (pistachios and sprinkles) in separate flat plates.

STEP-4

Dip each kiwi into the melted chocolate partially or fully.

 Gently shake off excess.

STEP-5

 Then roll in the desired coating.

Allow to set in refrigerator.