AVOCADO-CHOCOLATE PARFAIT

Avocado Chocolate Parfait

Ingredients

For Avocado Layer

• Avocado-1
• Cold Milk-1/4 Cup
• Milkmaid-1/4 Cup (As Needed)

For Chocolate Layer

• Avocado-1
• Cold Milk-1/4 Cup
• Coco Powder-4-5 Tablespoon
• Milkmaid -1/4 Cup (As Needed)

Method

STEP-1

For avocado layer

Add the ingredients(avocado,milk and milkmaid) to the food processor and process until smooth.

Transfer avocado paste to a bowl and set aside.

STEP-2

For chocolate layer

Add the ingredients(avocado,milk,milkmaid and cocoa powder) for the chocolate layer to the food processor and blend until smooth.

Transfer the chocolate avocado paste to a bowl and set aside.

STEP-3

For layering

Spoon some of either pudding into the bottom of glasses and tap to settle.

Top with other flavor and tap to settle.

Continue alternating between chocolate and avocado layers until the glasses are full.

If serving immediately, top with a sprinkle of cocoa powder and wafer rolls.

Otherwise, cover with plastic wrap and refrigerate (for up to 24 hours) until ready to eat.