Wednesday, November 11, 2015

DRAY PRAWN CHAMMANTHI

Dry Prawn Chammanthi

Ingredients
  • Cleaned Dried Shrimp – 1/4 Cup
  • Grated Coconut – 1/2 Cup
  • Whole Red Chilli – 5-6
  • Tamarind(Soaked)-Small Piece
  • Small/Pearl Onion/Shallots - 4, Sliced
  • Salt-As Needed

Method

STEP-1
Dry roast the cleaned dried shrimp for 7-8 minutes on low flame. Keep it aside.

STEP-2
Dry roast the whole red chilly.

STEP-3
Combine the coconut, roasted dried shrimp, roasted red chilly, tamarind salt and shallots.

STEP-4
Grind everything together, till the dried shrimps are powdered well. Do not add water while grinding.

STEP-5
Serve with rice.


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